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Conditions:: Hypoglycemia

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Overview:
Hypoglycemia, or low blood sugar, is a condition in which there is an abnormally low level of glucose (sugar) in the blood. Reactive hypoglycemia occurs when blood sugar drops to abnormally low levels two to five hours after eating a meal.

Signs and Symptoms:
Symptoms of reactive hypoglycemia include:

  • Sweating
  • Tremors
  • Fatigue
  • Dizziness
  • Heart palpitations
  • Nausea
  • Blurred vision
  • Inability to concentrate
  • Headache
  • Irritability
  • Fainting spells
  • Depression
  • Craving for sweets
  • Confusion
  • Weakness in legs
  • Swollen feet
  • Tightness in chest
  • Pain in various parts of the body (especially eyes)
  • Nervous habits
  • Insomnia
  • Rapid heartbeat
  • Anxiety
  • Hunger


Diagnosis:

Laboratory tests are essential to diagnosing hypoglycemia. The following tests may be used:

  • Blood and plasma glucose
  • Serum insulin, calcium, phosphate, uric acid, lipids, creatinine
  • Liver tests
  • Insulin antibodies
  • Plasma and urine corticosteroids
  • Glucose tolerance test (GTT [fasting])
  • Glucose-insulin tolerance test (G-ITT)
  • Hypoglycemic index (e.g., calculation of the fall in blood glucose 90 minutes before
    the nadir divided by the value of the nadir; a hypoglycemic index & gt;O.8 indicates
    reactive hypoglycemia)
  • Symptom assessment
  • C-peptide suppression test
  • Glucose infusion test
  • Measurement of counter-regulatory hormone concentrations


Treatment Options:

Treatment centers on controlling blood sugar levels and handling the symptoms.


Traditional Treatments:

  • For an acute episode of low blood sugar, the quick answer is a dose of sugar stirred into orange juice, which will give the excess insulin coursing through the body enough glucose to stabilize blood-sugar levels.
  • Functional hypoglycemia is best treated with proper dietary management.
  • Some physicians may prescribe a mild sedative to combat the anxiety and mood swings, but usually this is not necessary.

Complementary and Alternative Therapies:
Alternative therapies may also be useful in regulating blood sugar in the short term.


Nutritional Supplementation:

  • Calcium and magnesium assist in the utilization of glucose and calm the nervous system. Take 500 mg of calcium and 250 mg of magnesium twice daily.
  • Carnitine assists in the conversion of fats to energy and helps keep energy levels balanced. Take 500 to 1,000 mg of L-carnitine daily.
  • Chromium improves the efficiency of glucose utilization, which is especially important, if you have hypoglycemia. Take 100 to 200 mcg once or twice daily.
  • Cysteine is an important amino acid that helps normalize blood-sugar levels. Take 500 mg of N-acetyl-cysteine daily.
  • To ensure full digestion, take a full-spectrum digestive-enzyme supplement providing 5,000 IU of lipase, 2,500 IU of amlase, 300 IU of protease, plus 500 to 1,000 mg of pancreatin, immediately before the two largest meals of the day. Warning: Long-term supplementation with pancreatin is not advised, as it can cause your pancreas to reduce its own production of this enzyme. Overuse also has the potential to cause nausea or diarrhea.
  • Trace minerals assist in the regulation of blood sugar. Take a trace-minerals assist in the regulation of blood sugar. Take a trace-mineral supplement or a green-foods supplement such as blue-green algae, chlorella, or spirulina as directed on the product label.
  • The B vitamins, especially thiamin, niacin, cobalamin, and pantothenic acid, are essential for the proper digestion of carbohydrates and help keep energy levels high. Take a B-complex supplement supplying 25 to 50 mg of the major B vitamins daily.
  • Most people who suffer from hypoglycemia have low levels of vitamin C and zinc. Take 500 mg of vitamin C, 500 mg of bioflavonoids, and 15 mg of zinc twice daily, immediately before a meal. Take 1 to 2 mg of copper each day to maintain a proper mineral balance.
  • Garlic is very good for relieving low blood sugar when an attack occurs.
  • Glutathione is a compound consisting of three amino acids that is associated with the breakdown of glucose into energy.
  • Zinc is needed for proper release of insulin. Take 50 mg daily.


Alternative Therapies:

  • Dandelion root and milk thistle can improve liver function, which is often impaired in individuals suffering from hypoglycemia.
  • Licorice root is very effective in regulating blood-sugar levels. Warning: Do not take licorice on a daily basis for more than seven days, as an elevation in blood pressure may occur. Do not take licorice at all if you have high blood pressure.
  • Angostura bitters, artichoke leaf, and gentian root help to normalize blood sugar.
  • Bilberry and wild yam aid in controlling insulin levels.
  • Gudmar, an Ayurvedic herb, suppresses the intestinal absorption of saccharides, which prevents blood sugar fluctuations.
  • Echinacea, parsley, pau d'arco, raspberry leaves, and uva ursi are beneficial for hypoglycemia.


General Recommendations:

  • Avoid alcohol.
  • Avoid sweet fruits and juices.
  • Sweeten food with natural sweeteners such as stevia, a South American herb available in liquid and powder form that is 200 times sweeter than sugar. Other acceptable sweeteners include barley malt syrup, molasses, and brown rice syrup.
  • Don't starve yourself, and don't go more than four to six hours without supplying your body with nutrients.
  • Exercise has been shown to be one of the most important factors in regulating blood sugar. Get regular exercise.


Warnings:

  • Do not take licorice on a daily basis for more than seven days, as an elevation in blood pressure may occur. Do not take licorice at all if you have high blood pressure.
  • Long-term supplementation with pancreatin is not advised, as it can cause your pancreas to reduce its own production of this enzyme.
Hypoglycemia

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Keywords: sugar, diabetes, pancreas, enzymes
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